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Naturally Delicious

Our gelato gets its intense flavour from natural and often locally sourced ingredients. We make it all on site and develop our recipes from scratch, so it’s not unusual to find us pitting plums or brewing spice mixes in the kitchen.

Award Winning Gelato

Crowned Grand Champion ahead of 171 ice creams and sorbet entries from across Australia… The texture of this sorbet was smooth and luscious and combined with innovative flavours it delivered heaps of wow factor

Reviews

Alex Elliott-Howery | Owner | Cornersmith
@cornersmith

Bellingen Gelato is absolutely delicious ice-cream!
We were looking to find innovative uses for excess whey from cheese making, spent coffee grinds and interesting fruit combinations – we were incredibly happy with the collaboration and would highly recommend working with these guys.

Jeffrey Vincent Simonetta | Chef
@chefsimonetta

It is always inspiring to work with people who are passionate about what they do … and the flavours from Bellingen Gelato are the best I have had, anywhere, ever!
From my vision to reality and back again I can always count on Bellingen Gelato to make it happen. I look forward to the next creation!

Vincent Dieselman  | Fan

It is mind numbingly insane how good the gelato and sorbet is here. They recently won best gelato in Australia as well. The gelato doesn’t actually taste like a big ball of cold sugar, it tastes exactly like the flavour it says on the front glass and is made from scratch. The flavours are delicious without being gimmicky or silly.

Tell your friends, co-workers, hell invite that guy you hate. Just prepare for deliciousness that will make you cry tears so joyous they turn into doves.

Best gelato and sorbet you’ll ever have.